


This flavor is the one I’m now seeing of TJ’s yummy “bread cheese“. This “pizza seasoned bread cheese” is quite good, even perhaps dangerously so! Just grilling it with some halved cherry tomatoes, basically I came up with kind of a “deconstructed pizza”. Served the cheese and grilled tomatoes with some toasted bread with a little EVOO over everything. A sprig of fresh basil completed the picture. What’s not to like? All the flavor and fun of pizza in five minutes. Eat it while it’s still all gooey and melt-y. I would say a package made roughly two portions. I’d go with “sauté” and not microwave as grilling it will brown it more and so be better that way.
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