Trader Joe’s JERK-STYLE PLANTAIN CHIPS


RAVE

My newest “Love It” item at Trader Joe’s are their new spicy flavored JERK-STYLE PLANTAIN CHIPS.

Warning: SERIOUSLY SPICY (and SERIOUSLY DELICIOUS). No kidding. I mean mouth on fire level SPICY! You’ve been warned. Now taste these, if you dare.

I’ve always loved the regular Plantain Chips. They are one of the best products at Trader Joe’s. Only $1.69. Amazing snacks.

trader-joes-roasted-plantain-chips-6oz-pack-of-6-B005E7AY50-500x500

The Jerk-Style chips are the same delicious plantain chips but with lots of seasonings added to them. I’m talking highly spicy Jamaican Jerk Seasonings. They got that Jerk flavor kind of right on the nose with this spice mix blend:

Each individual Chip is covered in a generous dusting of jerk cooking-inspired herbs and spices, including allspice, garlic powder, cinnamon, coriander, nutmeg, and ginger extract.

What you’ll likely notice above all other flavors, however, is the increasing heat of spicy red chili pepper powder. As you snack, the spice builds steadily (but not altogether overwhelmingly) to an exhilarating crescendo of heat, making it a perfect treat for the real spice fans out there (you know who you are.)

Try ’em if you can take the heat. Also, try them with some kind of dip to go with these chips (guacamole? hummus? greek yogurt and garlic? Tsastiki?) They were delicious even with just some greek yogurt that I dipped each chip in. The Greek yogurt of course tames down the heat.

Put out a dish full of these chips with some cold beers and I think you will be in heaven. They cost $1.79 a bag.

Buy both kinds of these chips, regular and the Jerk-Style. These spicy ones are for when you want your mouth to tingle with some major, spicy Jerk spices.

https://www.traderjoes.com/digin/post/jerkstyle-plantain-chips

TJ’s High Protein Organic Super Firm Tofu


 

 

Let me begin with saying I really like Trader Joe’s Firm Organic Tofu. I found that it’s pretty good, and priced fairly resonably compared to other stores. That is the tofu I usually buy at Trader Joe’s. Its got a pink label and comes packaged in water. This SUPER FIRM tofu on the other hand called HIGH PROTEIN ORGANIC SUPER FIRM TOFU is not sold package in water the way almost any tofu you have bought comes. This one is just sold wrapped in a plastic wrapper. I gave it a try but I wasn’t crazy about it. I found the texture too tough as a tofu lover, not to mention I am married to an Asian woman (She hated this tofu and made me promise never to buy it again!)

Still other people here have written in, via the Comments section saying they really like this Super Firm tofu. Therefor I think this may be one of those things that you will just have to try for yourself to see if you like it or the regular firm tofu. Some folks apparently really like it. I did not but then as the French say, “A Chacun Son Gout” (To each his own)

To me TJ’s frozen “Mandarin Chicken” is terrible but I know that it’s Trader Joe’s biggest selling product. Go figure.

 

TJ’s “Almond Smooth” Non-Dairy Beverage


Recently saw this in the “New Product” section at my local TJ’s in NYC (72 St). Liked the label design and thought I would try it. The label describes this product as, “A smooth and creamy all natural non-dairy beverage made from real almonds”.Sounds similar to soy milk in a sense but this is made from almonds.

I bought the “Vanilla” one (sweetened), as I usually like “vanilla” soy milk too. The packages recommends “serve chilled” so put it in the fridge for a few hours before trying it.

How does it taste? To me, totally delicious! It practically tastes like a milkshake (if it was made with nuts). Its so tasty, I can drink it as is and its my desert, after dinner. In fact its so good its dangerous. I have to stop myself from draining the package. Its really really good over cereal, instead of milk, as they suggest on the box, and I’ve been using it like crazy that way at breakfast time. Way tastier than milk. One thing I’ve yet to try is to use it in pancake batter as the package suggests but I can imagine how good an addition that would be.

Anywhere soy milk would be used, I imagine this can as well. The almond flavor makes it much more yummy than soy milk, as good as that is. I think “raw food” recipes use nuts, and mostly crushed almonds blended with water as a substitute for “milk” or cream, in other words it makes a creamy liquid similar to milk. The package says a cup (8 oz) has 90 calories – which seems to be about the same as regular milk. Cost: 32 Oz (1 Qt) is $1.69. It is marked both “Vegan” and “Gluten Free” (V & G ) If you haven’t tried this yet, grab it and see for yourself. I predict its going to vanish very quickly from your fridge once you taste how delicious it is though.

A RAVE

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