Trader Joe’s “GOAT’S MILK CREAMY CHEESE”


I tried out this Trader Joe’s “Goat’s Milk Creamy Cheese”, which I think cost’s nearly $5.

This is a soft spreadable goat cheese, which is not at all goaty. So if that’s what you are looking for you might like this extremely mild “goat cheese”. Me, I love goat cheese and don’t mind at all if it’s a little goaty. Isn’t that the point? OK very very goaty can be off-putting at times but I found this soft cheese just way, way too mild. I found this barely tasting like a “goat cheese”. Perhaps this is the mildest goat cheese I’ve may have ever tasted. I was not impressed. It ain’t cheap so what’s the point? To me this tastes like cream cheese with a smidge of goat cheese mixed in. Something you or I could make easily, for way less too.

Anyway this might have been a good idea on paper but I found this to be a failure for my tastes as it’s way too mild. Very lacking in goat cheese flavor, and most importantly expensive as this is a tiny package (4.5 oz) for which they charge almost 5 bucks. The do sell a few excellent kinds of goat cheese (chevre).

We could make a soft spreadable goat cheese akin to this… Just mix a package of cream cheese ($2) and Trader Joe’s excellent Goat Cheese log ($3). Let both sit out for a few hours until they are soft, and combine them. If you want a little less goat taste, just mix in half the goat log. Me, I would mix the whole thing. It would cost less per ounce than this.

I think the result will give something like what I was expecting this to be – a soft, easily spreadable goat cheese that would work on toast, crackers, a bagel or what have you. Great for a cheese board or guests.

HOW TO MAKE CREAMY GOAT CHEESE for $5 bucks – Get a blue “Chevre” log and a package of cream Cheese. Wait an hour or two till they are soft. Mix cream cheese with whole (or half) the log of Trader Joe’s GOAT CHEESE (optionally you could add flavors, perhaps fresh herbs or black pepper. A few drops of lemon juice. You will get about 12 oz for a tiny bit more than this package (4.5 oz) costs, so cheaper in the long run too.

This cheese here (blue log of chevre) is a terrific goat cheese at a decent price. It’s TJ’s Number Two best selling cheese two years in a row and sells for three bucks! So if you want a soft not too sassy spreadable goat cheese I say buy that and make your own creamy goat with your preferred ratio of goat to cream cheese (1/2 of this for a milder cheese or the whole thing if you like a bit more tangy and goaty.

https://www.traderjoes.com/home/products/pdp/chevre-goat-cheese-019751

I love PETIT BILLY (that’s the exact taste and texture for a very French soft goat cheese: https://tasteoffrancemag.com/trending/cheese-wire-petit-billy/) Last time I went to France I smuggled one back. That cheese is wonderful, it’s one of my favorite French cheeses (but costly in the U.S.)

As far as this tub under review, “Goats Milk Creamy cheese” I would not buy it again.

Trader Joe’s Delicious ENGLISH COASTAL CHEDDAR CHEESE Review


Cheddar is one of my favorite cheeses, so it’s one kind of cheese that I buy all the time at Trader Joe’s.

I love me a good cheddar. As we know, Trader Joe’s carries a pretty amazing variety of cheese. Go there looking for a “cheddar cheese” and you may see 8 or more kinds.

But which ones are really good cheddars? While this is a very personal choice of course at least to my taste, one cheddar which would go right at the top would be the Cabot Vermont Extra Sharp. Its one of the best cheddar cheese’s they have if you like your cheddar Extra Sharp in a New England style of cheddar. What something a little bit less less sharp? Then I would say get the New Zealand Sharp cheddar. Another great choice. Then there is TJ’s famed Unexpected Cheddar which is in a class by itself of course.

This is a think a fairly recent addition… ENGLISH COASTAL CHEDDAR which comes from Dorset, located on England’s Southern coast. How is these one? Great. I add this English cheddar to the list of EXCELLENT CHEDDAR cheese at Trader Joe’s.

I found it bold and delicious. I would name this cheddar as one more “gourmet” level cheese Trader Joe’s sells, equal to something you would find at a very good cheese store. This what I might call an “adult” cheddar both figuratively and literally. It’s aged a minimum of 15 months. Its a sharp cheddar. Bold, mature, a bit crumbly, a bit rugged, tangy sharp with a lovely nutty taste. A bit in the realm of the Unexpected Cheddar. I tried to slice it thinly but found it easy to crumble when cutting.

This is one cheddar that will go great with a good crusty bread or crackers. It goes really well with fruit, in fact I just loved eating this with an ENVY APPLE. It was great melted. I would try this for an omelet for sure.

This cheese would be great on any #cheeseboard or #charcuterieboard. They say it’s a must for one of those, here. If you really like a cheddar cheese, this is well worth a try.

It’s 8.99/pound (Imported)

I would buy this again.

Trader Joe’s IVY’S RESERVE SOMERSET RED CHEESE (limited edition)


This is a “Limited Edition” Trader Joe’s new addition to their cheeses. Trader Joe’s “April 2024 Spotlight Cheese”

A few months ago I saw it and made a note to get it the next day but as luck would have it, the next day I didn’t see it anymore. As they say “Limited Edition”. But after a few months, luckily I saw it appear again yesterday. I grabbed one to try for review. In short, if you are lucky enough to see this cheese in stock, I say Grab One while you can! Its very good!

“Crafted in the style of a Red Leicester, Ivy’s Red is a special edition among Wyke Farm’s variety of Cheddars. It definitely stands out for its burnt-orange color and nutty & fruity notes, which are delivered with a firm texture that is rich, creamy, a bit tangy, and… moreish. All this complexity develops over 12 months of aging, and benefits from the skills of award-winning cheesemakers.”

https://www.traderjoes.com/home/products/pdp/ivys-reserve-somerset-red-cheese-078393

This stuff is wonderful.

I loved it and found it delicious. Nutty, tangy, its a slightly crumbly reddish special English cheddar from Somerset, England. Very high quality. The kind of cheese that a high end cheese shop would sell (and probably for a lot more).

I tried it on its own, with a slice of apple and put on my new favorite TJ’s cracker (Savory Square). Just delicious. I can certainly imagine people putting this on a nice cheese board! You can’t go wrong with this.

I think it was $4.99 (7 oz).

I would buy this again.

https://www.ivys-reserve.com/

Trader Joe’s BLUEBERRY FIELDS CHEESE


TERRIFIC NEW TRADER JOE’S ITEM!

BLUEBERRY FIELDS is a really good, new cheese on offer from Trader Joe’s. I was pretty impressed when I first tasted this. First off while BLUEBERRY FIELDS may have a cute name I call this is a “serious” cheese. Not a “cheese with fruit” like the goat cheese logs coated with blueberries or cranberries (and don’t get me wrong I do like those fruit coated goat cheeses on occasion). BLUEBERRY FIELDS cheese is nothing like those cheeses . Here there is only the barest hint of a blueberry taste.

BLUEBERRY FIELDS is a very tasty cow’s milk semi-hard cheese made with “raw milk” (you don’t see to many raw milk cheeses here in the US). It has only a barest subtle hints of “blueberry” from the edible rind which has been washed with some kind of blueberry essence. I’d say a millimeter of the rind has been imbued with the blue coating which is not sweet and matches perfectly with the flavor profile of the cheese. The rind is very much part of the cheese (just in case you are one of those people who always cuts off rinds from cheese, like my wife). You want to eat this rind. Tasting notes: Tastes like a high end Euro farm cheese. It’s excellent with a subtle nuttiness with a complex “Euro” taste to it. I believe it’s produced right here in the good old USA. My wife told me, “I don’t even taste blueberry”. Yes, its very subtle but its there. I think this would be scarfed up on a cheese board served to guests. This is delicious on a cracker, bread, and especially with apples, grapes or other fruits. This is well worth trying especially if you are a cheese freak like yours truly. An 8 oz piece sells for $4.99. I would buy it again.