Trader Joe’s UNEXPECTED CHEDDAR CHICKEN SAUSAGE

02 Aug 2022 5 Comments

by promacnyc in All Natural, fresh, General, New, News, Prices, Products, Rave, Trader Joes, Uncategorized, update, WhatsGoodAtTJ? Tags: , , , , , , , , , ,


I was pretty impressed with these new sausages, called UNEXPECTED CHEDDAR CHICKEN SAUSAGE. In fact I’m going to say these sausages are the bomb. We’re talking so juicy & flavorful. Overall flavor of these sausages is terrific. It’s Ingredients include chicken, unexpected cheddar of course plus caramelized onions and red bell peppers. Personally I really like the snap of the natural pork casing they use, but some have said they think it’s too “thick”* . They didn’t drip or ooze out cheese, if that’s what you are are expecting, its not cheesy like that, it’s more about flavor. I guess the cheddar just melts in and gives them a lot of flavor and obviously some juiciness. I thought they were delicious and we both really enjoyed these when we ate them for dinner as a dish with a side of sautéed potatoes and vegetables.

These can be served in many ways. Want super easy? Just grill them up a bit and put them on a good bun with mustard and sauerkraut. Maybe the TJ’s Brioche Hot Dog Buns! I did a “German style” dish with them with sauteed potatoes. I grilled the sausages on the stove. Along side the sausages, I made sautéed vegetables (potatoes, onions, peppers and some cabbage). The sausages with these vegetables were a really good combination and we enjoyed it all with slices of TJ’s MARBLE RYE bread and DIJON MUSTARD and some of TJ’s excellent SAUERKRAUT. Very German. OK the Dijon was French.

These sausages are already fully cooked. However I think browning them is a must. I just learned you should not prick sausages as we’ve been taught. That they stay juicier if you don’t prick them. OK one of them burst a bit on me but it was fine.

One of these sausages has only 160 calories, and while they are not low in sodium, they are not super high either, these sausages have a bit less sodium compared to TJ’s Andouille Chicken Sausages.

I think these CHEDDAR CHICKEN SAUSAGES are a terrific addition to all the other chicken sausages that Trader Joe’s carries. In fact for me, these are so impressive I’d say these go right to the top of my list of all of TJ’s chicken sausages. I would buy these again. These are $4.49 a package (12 oz) PS – * Personally I love the snap that a real traditional pork casing gives a sausage however if you don’t want it one reader writes he carefully peels off the casing before cooking them.

https://www.traderjoes.com/home/products/pdp/unexpected-cheddar-chicken-sausage-074048

Trader Joe’s 10-minute FARRO (whole grain wheat)

20 Apr 2022 3 Comments

by promacnyc in All Natural, General, New, News, organic, Pantry, Prices, Products, Rave, Staple, Trader Joes, Uncategorized, update, vegetarian, WhatsGoodAtTJ? Tags: , , , , , , , , , ,


Trader Joe’s 10-Minute Farro, review

What is FARRO ? Farro is an ancient grain, a type of wheat, known for its nutty flavor and chewy texture, and is a versatile ingredient used in various dishes like soups, salads, and risotto

The Italian word farro can mean “ancient grain” and refer to a few older varieties of our modern day wheat such as, emmer, spelt and einkorn wheat, all of which are forerunner grains of our modern wheat. TJ’s Farro is a tasty and healthy whole grain. High fiber, high protein.

FARRO is a good whole grain which is quite nutritious. FARRO a good source of protein, fiber and has lots of nutrients. Its a healthier alternative to some refined grains for example, white rice (and don’t get me wrong I like and eat white rice). Farro has even gotten a bit trendy in the food world. Maybe you’ve seen farro served as a side dish at a fancy Italian or other kind of restaurant. It’s tasty.

It has a nutty taste and slightly chewy texture. It’s delicious on its own with just some butter, salt and pepper. You can cook it in water, with a pinch of salt or cook it in some broth (veg, chicken or beef) which will of course make it even tastier. Farro is a good grain for using as a “bed” to put something on top of, or as a side dish. Just like you might use rice or orzo for example. Trader Joe’s 10 minute Farro cooks quickly. In 10-12ß minutes.

We like to make farro either as a side dish or part of the Main, say mixed with other veggies, sometimes as the base of a protein bowl. Whole grains like this normally take about 45-60 minutes to cook however TJ’s “10 Minute Farro” obviously cooks much faster. I am just guessing that it’s been parboiled to cut down on the cooking time. So it’s really convenient, and healthy and it’s not too expensive either. Trader Joe’s 10 Minute Farro sells for $1.79 1.99 for an 8.8 oz. bag

There is a good sounding recipe written on the Trader Joe’s bag for “Farro with Sausage & Apples” (using chicken sausage).

TJ’s farro is something I buy all the time, along with other grains they have. Farro is good to have in the pantry.

HOW TO COOK FARRO: I suggest the “SIMMER” method described on the bag. Use 1/2 cup Farro and 2/3 cup water or broth or combo. Put that in a pot. You can add a little butter and maybe salt depending if you used water or broth. Bring to a boil then reduce to a simmer, and cook covered for about 10-12 minutes. Turn it off and let it stand 5 minutes before serving. Pretty easy!

You can mix cooked farro with cooked brown rice to come up with your own version of something like TJ’s famous (or maybe infamous) “Brown Rice Medley” (which TJ’s Discontinued much to the outrage of many people who read this blog!)

Bavarian Bratwurst with Sauerkraut Combo

26 Nov 2021 Leave a comment

by promacnyc in Beer, bread, condiments, General, Pantry, Products, Rave, recipe, Recipes, Staple, Trader Joes, Uncategorized, WhatsGoodAtTJ? Tags: , , , , , , , , , , ,


The combination of TJ’s Uncured Bratwurst with their natural Sauerkraut is pretty much a no-brainer.

Maybe the only question is whether you warm up the sauerkraut with your bratwurst – or just serve it on the side, cool, so its crunchier. You can make an easy and terrific lunch or dinner if you team up these made for each other items with a few more TJ items…. put the Bratwurst on some bread (BRIOCHE?) or TJ’s Brioche Hot Dog Buns. The mustard of your choice (Dijon with mustard seeds or Spicy Brown?).

Here I went with sautéed potatoes cooked up with the Bratwurst and sauerkraut on the side. These all made for a super dinner combo.

RECIPE: Sauteed Pan fried Potatoes – Cut up a few Yukon Golds into cubes and par-boil them 5 minutes or so in salted water. Add the drained potatoes to a nonstick pan with oil and butter and toss in a sliced onion. Cook for 15-20 minutes on medium heat stirring occasionally until the potatoes are done and golden brown. Make room in the pan, and add your bratwurst around the 10 minute mark and cook on both sides until browned. You can put shallow slashes to score them before cooking which will open up as they cook. Garnish with chopped parsley or arugula for color. Serve with sauerkraut and mustard. Serving Options: beer and bread (brioche hot dog buns or chewy sourdough)